Organic Chioggia Beet Seed

Organic Chioggia Beet

Organic Chioggia Beet is a striking heirloom variety known for its candy-striped pink and white flesh, tender texture, and sweet, mild flavor. Grown organically, it adds color and flavor to salads, roasting, and pickling.

• Type: Organic, Heirloom

• Days to Maturity: ~60–65 days

• Growth Habit: Root vegetable; round roots 2–3 inches in diameter

Plant Details:
Plants produce smooth, round roots with unique pink and white concentric rings when sliced. Tops are dark green and tender, perfect for greens or garnishes. Thrives in cool-season gardens and raised beds.

Flavor & Use:
Sweet, tender, and mildly earthy. Ideal for fresh salads, roasting, pickling, or juicing. Greens are also edible and flavorful.

Growing Tips:
Sow seeds directly in cool, well-drained soil, ½ inch deep and 2 inches apart, thinning to 3–4 inches. Prefers full sun and consistent moisture for best root quality.

A beautiful, flavorful heirloom beet variety delivering vibrant roots and versatile greens for your organic garden. 🌱