Garlic Bulb

Garlic is a must-have for any garden, valued for its bold flavor, culinary versatility, and easy-growing nature. Each bulb produces multiple cloves packed with the rich, classic garlic taste that enhances everything from sauces and soups to meats and roasted vegetables. Homegrown garlic is known for its stronger flavor and freshness compared to store-bought varieties.

Garlic grows best in full sun and well-drained soil and is typically planted in the fall for a summer harvest. Separate the bulb into individual cloves and plant them about 2 inches deep and 6–8 inches apart with the pointed end facing up. As the plants grow, they develop leafy green tops and underground bulbs that are ready to harvest when the foliage begins to turn yellow and dry. Easy to grow and highly rewarding, garlic is a staple crop for any home gardener.