Italian Arugula

Italian Arugula Italian Arugula is a fast-growing leafy green with a peppery, slightly nutty flavor. - Type: Annual Leafy Green - Days to Maturity: ~30–40 days - Height: 6–12 inches - Plant Details: Upright, tender leaves form a loose rosette. - Flavor & Use: Peppery and slightly spicy. Ideal for salads, sandwiches, pesto, or cooked dishes. - Growing Tips: Sow seeds in well-drained soil in full sun to partial shade. Space 4–6 inches apart. Harvest leaves regularly.